Black Glutinous Rice Dessert
The Forge
Ingredients A :-
- Black Glutinous Rice 150g / 1 cup
- Water 1100ml
- Pandan leaf 2
Ingredients B :-
- Milk 250ml
- Brown Sugar 100g
- Salt ½ tbsp
Method :-
- Put in ingredients A into inner pot, select “Porridge” for 1 hour.
- Put in ingredients B after cooking done.
- Select “Soup” for 30 minutes and press “Start / Cancel”.
