fbpx
was successfully added to your cart.

Cart

Kuih Seri Muka

By The Forge

Ingredients A :-

  • Glutinous Rice 2 full measuring cup
  • Concentrated coconut milk 70ml
  • Salt ½ tsp
  • Water 50ml
  • Pandan leaf 1 pc

 

Ingredients B (Green Custard) :-

  • Pandan leaf 4 pcs
  • Coconut milk 30ml

 

Ingredients C (Green Custard) : –

  • Egg 1
  • Wheat flour 80g or ½ measuring cup
  • Custard flour 30g or 1 tbsp
  • Salt ½ tsp
  • Concentrated coconut milk 130ml
  • Sugar 100g or ½ measuring cup
  • Green food colouring ½ tsp
  • Vanilla extract 1 tsp

 

Method :-

  1. Put in all ingredients A into baking pan, except pandan leaf.
  2. Mix well ingredients A and place pandan leaf on top of mixture.
  3. Place the baking pan into inner pot, close the cover.
  4. Select “Steamed Rice” for 30 minutes, then press “Start / Cancel”.
  5. Blend ingredients B and filter it.
  6. Mix ingredients C and ingredients B well as green custard.
  7. Compress glutinous rice hardly after steamed, pour the green custard on top.
  8. Repeat step No. 3 and No. 4.
Pacifica

Author Pacifica

More posts by Pacifica

Leave a Reply