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Barley Mushroom Soup

The Vortex

Ingredients :-

  • Mushroom             3 cup / 17g
  • Barley             3/10 cup / 25g
  • Ajinomoto             Half of cube
  • Garlic             1
  • Cream Milk             50ml
  • Black pepper powder ½ tsp
  • Butter 1 tbsp
  • Parsley Leaf decoration

 

Method :-

  • Masukkan cendawan butang, bawang putih, barli dan kiub ayam
  • Tekan MENU 1 dan pilih Dry Bean
  • Setkan kuantiti air sebanyak 500ml dan masa selama 16 minit
  • Tekan start
  • Selepas siap, pastikan sup masih panas, masukkan mentega dan serbuk lada hitam dan kacau rata.
  • Kemudian masukkan susu cream dan daun parsley kering
  • Sedia dimakan bersama roti bakar

 

Method :

  1. Add in mushroom, garlic, barley and ajinomoto.
  2. Press “Menu” and select “Juice”.
  3. Press “Start / Cancel” to start making drinks.
  4. Add in agave and milk after juice done, stir to mix well.
  5. Enjoy!
Pacifica

Author Pacifica

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